To minimize negative impacts of agriculture on biodiversity and related ecosystem services, 'biodiversity-friendly' management is needed. Why scientific results are rarely translated into agricultural ...

Agricultural Scientists are professionals who oversee the study and implementation of agricultural practices, including crop production, livestock management, and sustainable farming methods. As we ...

Agriculture is the cornerstone of human civilization. Without it, we couldn’t support our vast global population. However, old agricultural practices have problems, leading to a rise in sustainable ...

A sweeping global research review of the links between climate and agriculture reveals the likelihood of an emergent feedback loop whereby, as climate change puts more pressure on the global food ...

Regenerative agriculture began as a grassroots movement led by farmers. It has been described in many different ways, but a ...

One of the most important food security crops in Africa is cassava, a root vegetable eaten by around half a billion people every day. Africa produces nearly 200 million tonnes of cassava every year, ...

Tompkins Cortland Community College graduates in the Sustainable Farming and Food Systems Program now have a direct transfer path to Cornell’s College of Agriculture and Life Sciences. TC3 President ...

Inaugurating the ‘6th Uttar Pradesh Agricultural Science Congress-2026’ here, the chief minister outlined a broad roadmap for ...