Aloo Anda Chokha is a variation that includes boiled eggs, making it richer and heartier. Aloo Anda Chokha is a beloved dish from Bihar, India, that combines the rich flavours of boiled potatoes and ...

Chokha is a popular dish across India. Different regions make it in their own way. Here is a recipe of a simple aloo chokha that you must try. Dal chawal is probably the most comforting meal in Indian ...

Aloo Chokha is a traditional Bihari dish that captures the essence of rustic Indian cooking. Made from boiled and mashed potatoes, spiced with mustard oil, garlic, green chillies, and fresh coriander, ...

While growing up, home chef Chandana Nandkeolyar Advani remembers frequenting Pintu’s, a small hole-in-the-wall joint located on Patna’s station road. The eatery served delectable chicken cutlets, a ...

When it comes to Bihari food, the first thing that comes to mind is ‘Litti Chokha’. With time, the dish has gained popularity in the entire Northern part of India and can be seen in every city and at ...

There was a time when, the moment someone mentioned Bihari cuisine, we would associate it with litti-chokha. However, over the last few years, we have broadened our horizons. Now, Delhi offers a wide ...