ABOVE: Unmolded apple pectin sits in a mason jar. It can be sealed or frozen until needed. PAGE LEFT: Green apples sit in a pail waiting to be made into pectin for use in jams and jellies. Credit: ...

It’s the seeds, cores and peel that contain all the pectin in an apple, so don’t chuck those scraps – save them for jelly, and put the fruit itself in a pie When I make apple pie or crumble, I don’t ...

Looking for your new favorite fruit jelly recipe? Try out this simple and customizable one, which also shows you how to make pectin from apples. Jellies made from just the juice of fruit are the most ...

Make your own jams and jellies with this homemade pectin recipe. Using all natural ingredients, anyone can make this easy recipe for the summer jam season. You can learn how to make pectin for summer ...

Pectin extracted from low-grade ‘Golden Delicious’ apples may offer an interesting alternative for jams and confectionery, suggests new research from Mexico. The ingredient, with worldwide production ...

A highly methoxylated apple pectin (HMAP) may counter changes in metabolism and cardiovascular health associated with the metabolic syndrome, according to a study from Spain. Zucker rats, an animal ...

This story is a component of the feature “Seasons of Preserves: Berry Jelly,” which is part of a four-part series on preserving fruit at home called “L.A. in a Jar.” As RuPaul sings in the 2012 song ...

Fact checked by Nick Blackmer Both kiwis and apples are great for your gut, but kiwis can help improve constipation and ...