A genetic propensity to higher circulating levels of lipids containing arachidonic acid, an omega-6 polyunsaturated fatty acid found in eggs, poultry, and seafood, has been found to be linked with a ...

Share on Pinterest New research suggests that dietary interventions could help reduce the incidence and intensity of bipolar disorder. Ian Laker Photography/Getty Images Arachidonic acid, a ...

Phospholipase A2 (PLA2) enzymes are central regulators in cellular lipid metabolism, initiating the release of arachidonic acid from membrane phospholipids. This released arachidonic acid is ...

Arachidonic Acid (AA): A polyunsaturated fatty acid that serves as the precursor for the synthesis of eicosanoids, which are key mediators in inflammation and cell signalling. cPLA 2: A ...