We've come to the end of another holiday season. We've survived arguing politics with slightly inebriated relatives around the turkey table, braved the stores and malls that were lined up with ...

Stéphane Audran, the French actress who served up one of cinema’s most sumptuous meals as the title character in the 1987 film “Babette’s Feast,” died Tuesday. She was 85. Stéphane Audran, the French ...

Movie lovers should be licking their lips in anticipation of the next course in "The Reel Thing," an ongoing series of book-to-film programs co-sponsored when Barnes & Noble Booksellers and the Westby ...

Joining The Dots Theatre Company will present the Australian premiere of Abigail Killeen and Rose Courtneys stage adaptation of the much loved short story by Isak Dinesen that became the 1987 ...

NEW YORK — Preparing food onstage is not new, from the eggs and bacon in David Cromer’s staging of “Our Town” to Hugh Jackman filleting a trout in “The River.” But duplicating the multicourse banquet ...

The first time I watched "Babette's Feast," I was a movie critic. The second time I watched, I was a food writer. It's amazing what a difference a new job title and 35 years can make. The first time I ...

Stéphane Audran, the French actress who served up one of cinema’s most sumptuous meals as the title character in the 1987 film “Babette’s Feast,” died Tuesday. She was 85. Audran’s son, actor Thomas ...

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