Spatchcocking and roasting a chicken is the best method, yielding the crispiest skin and evenly cooked, juicy meat. Trussing ...

Ace the art of the perfectly roasted, juicy whole chicken with simple step-by-step instructions from our Test Kitchen. Fact checked by Marcus Reeves Preparing and roasting a whole chicken involves ...

Long long ago (which in this digital age means a few decades prior to now) people used to eat chicken for fancy Sunday suppers. After a day at church, the family would gather around the dinner table.

A whole chicken is a classic main course for Christmas dinner - succulent, tender, packed with flavors, and cooked to perfection with crispy skin. There are dozens of easy whole chicken recipes, you ...

Our herb-roasted spatchcock chicken recipe boasts crispy-skinned chicken, grapefruit-brightened roasted fennel and potatoes, ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Chicken is a staple of my diet, but it wasn’t until recently that I learned how versatile it really is. Next time you go to the store, stop in the poultry department and pick up a whole chicken. That ...