No one should be deprived of the full-fledged brunch experience, least of all vegans. It's one of the biggest reasons (we assume) there are dozens of vegan bacon varieties on the market. Nothing goes ...

Bananas are a popular fruit. They are tasty, versatile, and full of nutrients such as potassium. There seems to be no end to banana recipes from cake to muffins to smoothies to curry to fritters to ...

Though it is common to eat banana peels in other parts of the world, most Americans have never seen the appeal. MORE HEALTH Chestnut Hill Hospital to be sold to Temple Health, Redeemer and PCOM A ...

We all know we can make banana bread with ripe bananas, but what about the peels? During the pandemic, I wasn’t able to go on my usual compost runs to the farmers market, so I began doing research on ...

Unless you're a clumsy cartoon character, banana peels don't often garner much attention—they're the leftovers, an afterthought. But it turns out they have an impressive number of practical uses in ...

Have tacos for breakfast, and make them with banana peel bacon! Vegan chef Amy Webster joined us to share her delicious recipes. Wash bananas and let dry, then remove peels and set aside the banana ...

Sounds curious, but it’s true: Throwing away the banana peel means missing out on many valuable nutrients! Sure, in its raw state, it’s fibrous and not particularly tasty. But when prepared with the ...

Mallory Arnold was born and raised in Ohio but currently resides and writes from Nashville, Tennessee. She likes running marathons, testing out fun new recipes, and writing about the fascinating, the ...