It's hearty, simple, and there's enough of it to freeze for later use. Just don't forget the garlic croutons. Sarah’s love of food and photography grew during her time as a vegetable farmer on ...

Before we know it, fall will be here in full force — and one much-anticipated part of cozy season is the food. The arrival of ...

With a summery orzo salad, a curried coconut soup and tomato-marinated toast. By Tanya Sichynsky Not included in the job description for “New York Times Cooking editor” is the responsibility of, ...

This Spanish tomato lentil soup combines hearty lentils, ripe tomatoes, and simple Mediterranean ingredients in one ...

Growing up, my family ate lentil soup at least once a week for dinner — if not more. My sister and I would lament "not lentil soup again!" But when I went to college and actually had to cook for ...

Superfoods may come and go, but Food Network star Giada De Laurentiis knows the power of lentils as an inexpensive powerhouse of nourishment that keeps bellies full. Here’s her winner of a recipe for ...

Classic comfort food at its finest! Simmer a pot of easy lentil soup on the stovetop for a simple meal that everyone loves. With crispy bacon, protein-packed lentils and plenty of fresh veggies, this ...

Sometimes all it takes is the right combination of dried spices to turn an ordinary dish into an extraordinary meal. This lentil soup is a perfect example. There’s not much to it, on the surface.

This quick and easy lentil soup is basically fool proof. Just taste and test as you go to season it to your preference. It's hearty, warming and comes together so simply. "During this quarantine, my ...

Cosy season has officially arrived, and if you want to up your soup game, one ingredient can make so much difference.