Here's another recipe for dual households -- those desirous of eating more vegetables, but living with dedicated beef lovers -- that went over well at my house. For 21 years I've been trying to find a ...

Bring a large pot of salted water to a boil. Cook 1 lb Banza shells according to package instructions. Drain and rinse under cold water to stop the cooking process. Set aside. In a blender or food ...

Stuffed shells! Who can resist them, and the nice thing is they can be filled with just about anything from vegetables to grains, meats, cheese, leftovers and fish. I like to make them a day ahead and ...

The ultimate winter comfort meal. Growing up, I was lucky enough to have a family that sat down together at dinner every night and enjoyed a home-cooked meal. When I moved out on my own, I naturally ...

The sweet potato base keeps the beef from landing as another loose skillet filling. Serve it as a make-ahead dinner, since the potatoes and beef can be cooked separately before assembly. Get the ...