Kale has a way of showing up in the kitchen all year long, whether it’s quickly sautéed with garlic and olive oil or simmered ...

Call us old-fashioned, but we're crazy for kale. Once the internet's favorite green thing, it may not be having its heyday anymore, but it's still flourishing in our hearts (and our gardens). Those ...

Diabetic Exchanges: 1.500 starch, 1 vegetable, 1 fat. go to recipe Kale Smoothies ...

Before it became “thing,” choosing to eat kale wasn’t something that everyone jumped to do. While it isn’t this new green that just sort of appeared on the market, the masses – especially our women of ...

Kale was trendy, and then it was cliché. It’s an oft-repeated tale. But the truth is, kale has always been here and always will be. There are plenty of reasons for that. Like other leafy greens, kale ...

Looking for a refreshing twist on your usual salad? This kale and lemon salad is bright, zesty, and packed with flavor. Massaged kale tossed with a simple lemon dressing makes the perfect light and ...

If you're not normally a fan of kale, this salad might change your mind. Kale has a reputation for being on the more bitter and tough side when raw, and it's technically a winter vegetable, best ...

My friends and I enjoy walking over to Colony Square and hanging out in the 5Church rooftop lounge, then moving downstairs for dinner. Hands down, our favorite light item on the menu is the baby kale ...

Find your new fall favorites with these easy and delicious butternut squash recipes, including soups, pastas, casseroles and more from The Pioneer Woman.

A good sear and handfuls of vegetables make for a quick and easy meal that you can customize with whatever you’re craving.