Norway’s stunning natural landscape provides the backdrop for an equally beautiful culinary tradition. Drawing from the sea and the mountains, Norwegian cuisine masterfully balances tradition and ...

As someone with Danish and Norwegian heritage, I grew up eating traditional æbleskiver (more on those later), I have regular hankerings for cardamom and licorice, and I prefer my sandwiches open-faced ...

Forbes contributors publish independent expert analyses and insights. David Nikel is a travel writer covering cruising and Scandinavia. While culinary tours are typically synonymous with Southern ...

Norwegian food is known for its pristine seafood, but venture beyond the usual suspects and you’ll find a cuisine of regional dishes shaped by climate and tradition. Brunost, the caramel-colored ...

Norwegian Cruise Line has always done dining a little differently than other cruise lines. It was the first cruise line to do away with set dining times and offer more traditional restaurant-style ...

Taste of Norway Hostfest, an annual fall festival showcasing Norwegian food, music and crafts, will be held from 11:30 a.m. to 3:30 p.m. on Sunday, Nov. 2, at St. Olaf Lutheran Church, 1233 Douglas ...