Level up your meal prep with this high protein twist on spicy Korean rice cakes, also known as Tteokbokki. Packed with bold ...

Craving the popular Korean street food tteokbokki? This guide walks you through a simple, step-by-step recipe to recreate the ...

Mention tteokbokki and what often comes to mind is an image of plump, cylindrical rice cakes swimming in a pool of spicy red sauce with fishcakes and maybe some soft-boiled eggs on the side. But not ...

What happens when spicy tteokbokki -- Korea’s most popular street food -- meets seafood and cheese? It’s elevated to the next level! All the contrasting flavors work so well together to create ...

Testing the limits of ice cream, Lotte Confectionery has now released a tteokbokki (spicy rice cake) flavored ice cream. Tteokbokki is a popular Korean food commonly made with garae-tteok (가래떡; ...

This story comes from the Institute of Culinary Education, which has campuses in New York City and Los Angeles, as well as online programs. Lunar New Year is celebrated with a variety of flavorful, ...

Dishes like Korean fried chicken or spicy Korean rice cakes (called Tteokbokki) are the kinds of food Ji Hye Kim grew up with. “I was born and raised in Korea, and I have a mother who is like the best ...

A fundamental condiment in Korean cooking, gochujang is basically a sweet and spicy red chili paste made of chili powder, glutinous rice, meju powder and salt. You'll find that it is an indispensable ...