Grab a boost of blue – Oregon’s Blueberry Season is here! Fresh Oregon-grown Blueberries are one of the joys of summer and right now they’re at the peak of perfection. U-pick farms are open for ...

This is a preview. Log in through your library . Abstract Experiments were conducted to determine the effects of dry heat, direct flame, and straw burning on germination of several weed species from ...

As a gardener, one of the most gratifying things you can do is grow your plants from seed. Watching the process of starting green, new life from first germination to harvest is like being witness to a ...

Emily Farris is a food and lifestyle writer whose work has appeared in Food & Wine, Food52, Country Living, CNN, The Daily Beast and many more. She has also written a cookbook, Casserole Crazy: Hot ...

Each time you spread store-bought jam on your toast, you’re also adding a dollop of sugar and high fructose corn syrup. This homemade version, however, uses only fresh fruit, lime juice, and chia ...

Who doesn't love a great muffin? On the next "#Cooking" on TODAY All Day, Samah Dada remakes two classic muffin recipes with a few simple ingredient swaps. First up, she makes blueberry muffins ...

The inspiration for this Bundt cake came from a recent 19-hour trek from Spokane to Brandon, Manitoba, to celebrate my husband’s grandma turning 100 years old. She’s the first, and only, centenarian I ...