Canola and vegetable oil have a lot in common—you might even confuse them from time to time if the bottles are side-by-side in your kitchen pantry. Both of these workhouse oils are pale yellow in ...

The United States Department of Agriculture forecasted that Americans will consume 5.3 billion pounds of canola oil in 2025, and consumers are still unaware of its health risks. Kick canola to the ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through the links below." But when do you use canola oil versus vegetable oil? Many recipes use them interchangeably, they are ...

Listen to more stories on the Noa app. Every meal I make begins with a single choice: extra-virgin olive oil or canola? For as long as I’ve cooked, these have been my kitchen workhorses, because ...

People have heard different stories about canola oil. Some say it’s the healthiest oil but some others say it’s genetically modified and not safe. Here are some of the myths surrounding it. Myth: ...