Given the often overlapping roles of professionals working together in the kitchen, it can be difficult to articulate the exact difference between chefs and cooks. However, even though the catchall ...
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A CT chef is dubbed the Michael Jordan of cooking. Here’s what customers say makes him unique.
Some people call chef Ray Gennaro Aurioso the Michael Jordan of chefs, but many more call him their private chef. Aurioso, 50 ...
My wife is a much better cook than I am, but that hasn’t stopped me from tinkering in the kitchen. I’m quite good at making pasta with store bought sauce, and I can grill a steak or even bake a ...
SALT LAKE CITY — After cooking the same meal more than 40 times, Brigham Young University sous Chef Ruth Dubon is "confident" she has mastered her dish. Still, heading into a national culinary ...
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