SOUTHFIELD, Mich. (WXYZ) — Plastics are everywhere — in bottles, containers, and food packaging. Consumer Reports recently tested a wide variety of foods for ...

The primary goals of safe chemical storage are to reduce risk by minimizing quantities of chemicals stored, avoiding contact between incompatible chemicals, and preventing hazardous storage conditions ...

‌To prevent these food safety issues, Lampe suggests using glass storage containers with tight-fitting lids or wrapping the meat in butcher paper. “Also, be sure to store raw meat on the bottom shelf ...

Segregate bases from acids, metals, explosives, organic peroxides and easily ignitable materials. Do not store aqueous sodium and potassium hydroxide solutions in aluminum drip trays. These will ...

Federal environmental officials are disposing of hundreds of improperly stored chemicals — including those that are highly flammable and in containers that hold as much as 55 gallons — from an ...

A recent study found chemicals from plastics in food storage containers and utensils. Here are some ways to avoid getting them in our food. 27,143 people played the daily Crossword recently. Can you ...