Nobody does classic, hearty, and simple-yet-sophisticated cuisine quite like the French. Chicken chasseur is a great example of this, and this French-style chicken chasseur recipe, from the kitchen of ...

This slow-cooked, luscious comfort food classic, based on the French “blanquette de veau,” uses chicken instead of veal shoulder and is rich with a final velvet coating from tangy crème fraîche ...

Cassoulet is basically French stew and this one is hearty and delicious. While it may not be traditional, this recipe is full ...

Makes 8 (1-cup) servings. Recipe is by Holly Clegg. Prep time: 5 minutes. Cooking Time: 20 minutes Terrific Tip: Can be made with reduced-sodium broth. 6 cups frozen hash brown potatoes, partially ...

Bean lovers, rejoice! This boldly flavored Moroccan stew pairs creamy, slow-cooked white beans with tender chunks of lamb, ...

A one-pan French chicken stew, Chicken Fricassée involves browning chicken in butter before braising it in wine and chicken stock. It's simple to prepare and can be made a day in advance, as the ...