Pease porridge hot, Pease porridge cold, Pease porridge in the pot. Nine days old.” — Traditional English nursery rhyme. We’re past Election Day and looking ahead to Thanksgiving. Chilly, cloudy, wet, ...

Pasta with pea pods—and really, who doesn't love pasta?—is one of those dishes that just brings back memories. You know, long ...

Sheri dishes on all the field peas used to make her gorgeous Lady Pea & Tomato Salad. Sheri dishes on all the field peas used to make her gorgeous Lady Pea & Heirloom Tomato Salad. You'll see how this ...

When spring rolls around, Italian tables often feature robiola and pea savory pie. And look, this dish combines tender peas ...

These South Carolina comfort dishes bring back the days of big family tables, warm kitchens, and slow Sunday afternoons.

These highly sought after Southern peas are a rare find at farmers markets. Greg DuPree; Prop Styling: Kay E. Clarke; Food Styling: Cat Steele Meet the lady pea, the ultra-luscious Southern legume ...

For 30 years, Judy Epps greeted the new year with what she thought were the traditional good-luck foods: Pork, collard greens and black-eyed peas served over rice. “After learning about real hoppin' ...

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Southern White Acre Peas, a variety of cowpeas, brings to mind warm summer days and farmers' markets overflowing with fresh vegetables. Originally used as food for livestock, these lowly legumes have ...

© 2024 The Atlanta Journal-Constitution. All Rights Reserved. Black-eyed peas and greens in some form or pairing on New Year’s Day is a time-honored Southern ...

Super simple, but big on flavor, zipper peas are an irresistible classic Southern side dish. Full of summery goodness, zipper peas, sometimes called cream peas, are just one type of Southern pea often ...