This University of Virginia grad and Washington Post recipe editor has the scoop on this year’s eating trends.

Food is personal. What you choose to eat—or not eat—may be shaped by your tastes, preferences, cultural or religious norms and health conditions. If you’ve been following a plant-based or pescatarian ...

While some cooking techniques are timeless, there are are others that fade with generations. Here are a few cooking habits ...

Meat can play a key role in a nutritious diet, but factors like age, personal beliefs, and health status can shape how much of it you should eat. For most healthy adults who consume animal protein, ...

Eating healthy sounds great, but cutting back on meat, let alone going vegetarian is way easier said than done. But the road to healthy eating doesn't have to include dramatic changes or big ...

Diets high in red meat increase your risk of high blood pressure. Learn how red meat affects blood pressure, and how much you should eat.

About one in three vegetarians or vegans admit to having meat "cheat meals" — while one in five vegetarians or vegans admit to craving meat at least once a month, a new survey reveals. "With January's ...

In A Nutshell • Children as young as 4 were more likely to say eating an animal was OK when it was framed as Christmas dinner ...

Eating deli meat regularly may increase your blood pressure, particularly if your diet is generally high in sodium. The salt in deli meats, in addition to the nitrites and nitrates, can contribute to ...