Dairy-free and plant-based milks seem to be all the rage lately. Globally and domestically, alternative milk purchases are on the rise. Be you looking to avoid lactose, choose a more sustainable milk, ...

Oat milk tends to offer a sweeter taste and is naturally more thick and creamy—perfect for warm beverages in the morning and sweet treats. While almond milk is less creamy, it offers a subtle, nutty ...

NEW YORK, NY - SEPTEMBER 22: Actress Maggie Gyllenhaal poses for a photo a she unveils her "got milk?" ad at City Bakery on September 22, 2011 in New York City. (Photo by Jemal Countess/Getty Images) ...

She also noted that, "Fortified almond milk can be a great choice for those looking to up their calcium intake, [with] ...

New research analyzed the nutritional makeup of 219 plant-based milks and found that they were typically lower in protein, with a wide range of added sugars. Food & Wine / Photo Illustration by Doan ...

A bill that would improve access to milk alternatives in US schools was embraced by the dairy and alt dairy corners of the ...

Worth an estimated $19.42bn (€16.56bn - Grand View Research), plant-based milks have been the great success story of the animal-free movement. “In recent years, there has been a remarkable surge in ...

Peanut milk is one of the newer plant-based alternatives. — -- There is no shortage of non-dairy milk alternatives on the market these days, from soy to almond, cashew, coconut and even peanut ...

Oat milk is plant-based and lactose-free, but its nutrition depends on fortification—homemade versions lack calcium, vitamin D, and B12. Dairy milk naturally provides more protein and highly ...

The dairy category is on the cusp of a revolution, driven by shifting consumer concerns and a growing demand for healthier, more sustainable and transparent food options. Most supermarket leaders ...