Honey, I shrunk the queso. They've fried hard shell tacos, made a comforting bowl of chicken noodle soup, even whipped up a batch of rainbow sprinkle-covered doughnuts. In an age of molecular ...

From tiny little stove to tiny little plate, finger food of a special sort has captured the fancy of Anna Werner: If you're hungry, how about a little lasagna, a little sushi, a little pumpkin pie?

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. See Senior Director of TV Programming Meredith Speight’s recommendations from ...