Before beer ever reaches a frosty pint glass, the hops in it are often dried. But it’s not so straightforward: once picked, hops may mildew if not dried within 24 hours. Dried too much, the quality ...

If you followed the advice of Chris Martinson (Heritage Hops, Tales from the Mash Tun) and got your hands dirty back in the spring, its time to reap the benefits of all that hard labor and waiting.

Drying and greenhouse gas emissions The greenhouse gas emissions from the growing and drying of one kilogram — a little over 2.2 pounds — of dry whole hops generate the equivalent of 3.1 kilograms to ...

VANCOUVER, British Columbia, Aug. 18, 2022 (GLOBE NEWSWIRE) -- EnWave Corporation (TSX-V:ENW | FSE:E4U) (“EnWave”, or the "Company") announced today that it has signed a Technology Evaluation and ...

The fall hop harvest means the arrival of fresh hop beers. Breweries produce beers flavored with newly harvested hops — also known as wet hops because of their high moisture content. Such hops provide ...