Author Marcela Valladolid joins Hoda and Jenna to celebrate the launch of her debut children’s book “Cocinando on Cook Street: A Collection of Mi Familia’s Recipes.” She also shares traditional ...

Order flautas at your favorite Mexican restaurant or cook the frozen pre-made ones from the grocery store, but it's also rather easy to make them from scratch. To make homemade flautas an even easier ...

This is an easy recipe everyone loves. It's a yummy crowd-pleaser that's great to make in big quantities for a party. Flautas are best served hot out of the pan and with plenty of the dipping sauce.

Try out this recipe for one of my favorite game-day appetizers: a zesty, filling dish that will keep the crowd happy. Black Bean Corn Flautas with Cilantro Lime Dip - makes about 30 flautas. Preheat ...

beef flautas on a plate with cilantro and radishes - Michelle McGlinn/Tasting Table If you were looking for a reason to love Mexican food even more, let us introduce you to flautas: Rolled and ...

If you're looking for an easy dinner that's sure to please everyone in the family, we have an idea for you! Chef Alan "Char" Hartley, who's the Executive Chef for Northampton Community College, shows ...

Check out Caroline Chambers' two tasty recipes below. Cookbook author Caroline Chambers is back with a delicious and easy weeknight dinner that won't break your budget. The online food creator and ...

A big tray of flautas, or “flutes,” is sure to get everyone in the room feeling festive. 2 cups cooked and shredded chicken breasts or thighs Instructions: Place the shredded chicken in a large bowl.