A popular French bistro menu item, steak haché is simple ground or minced beef that's cooked like a steak, then served as one ...

Makes 6 to 8 servings. Recipe is by Teresa B. Day. 1 onion, sliced 1 red bell pepper, sliced 1 orange bell pepper, sliced 1 yellow bell pepper, sliced 1 tablespoon chili powder 1 teaspoon granulated ...

Tex-Mex is a favorite in my household, and so are dishes that can be made and served in one pan. This easy and filling recipe for tamale casserole fits the bill for both, and earns bonus points ...

I have to admit, the first time I ate tamales, I didn’t care for them much. The flavor was pretty good, but they had the consistency of dense, boiled dough. The way they were wrapped seemed a mystery.

Meet chicken tamale pie — a tamale meets cornbread casserole that’s perfect for weeknights. A golden layer of tender ...

Tex-Mex is a favorite in my household, and so are dishes that can be made and served in one pan. This easy and filling recipe for tamale casserole fits the bill for both, and earns bonus points ...

1. Place onions and peppers in a 6- to 8-quart slow cooker. 2. In a small bowl, whisk together chili powder, granulated garlic, smoked paprika, cumin, salt and black pepper. 3. Rub seasoning mixture ...

Chicken tamale casserole is an easy weeknight meal that's full of cheesy, Tex-Mex flavor. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) Credit: Gretchen McKay Sign up for the Concord Monitor's ...

Tex-Mex is a favorite in my household, and so are dishes that can be made and served in one pan. This easy and filling recipe for tamale casserole fits the bill for both, and earns bonus points ...