Honestly, nothing feels more fancy and put together than a cheese board — especially when you're hosting Friensgiving this year. When you pull out a cheese board and cover it in cheesy and meaty ...

Nothing feels more fancy and adult than a cheese board. By displaying a cheese board, you’re telling your guests that you’ve moved on from your red Solo cup days and, yes, you would love to join their ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. A few years ago ...

Take your soiree from so-so to swanky with this ready-made charcuterie plate ($13). The assortment of calabrese, Italian dry salame, Genoa salame and sopressata is fancy enough to serve solo or help ...

It’s the holidays, and ‘tis the season to panic because you need a dish to bring to a party! As a last-minute person (can you relate?) I treasure any easy yet impressive shortcuts for bringing an ...