In baking, it’s all about the numbers. Sharon and Dallas Graham’s business endeavors can be summed up as: 38 years, 5,000 wedding cakes and one secret recipe. But digging beneath the layers (of cake), ...
Add Yahoo as a preferred source to see more of our stories on Google. When Tasting Table asked Folsom about the best frosting choice for a wedding cake, she responded, "Fondant has been a popular ...