If you’re a fan of refreshing lemonade but also want to support your digestion naturally, this recipe is your perfect match. Enter the Ginger Bug — a simple, fermented starter made with fresh ginger, ...
“If you ferment apples, it’s called hard cider. Fermented malt is beer. But would do you call fermented lemonade?” says Downeast Cider cofounder Ross Brockman. “People have always been afraid of the ...
When life gives you lemons, the old saying goes, make lemonade. But when life offers up pickles, too, perhaps it’s time for pickle lemonade. At least that is what happened in the Popeyes test kitchen ...
An innovative fermented lemonade produced by a small Bavarian brewer is one of the more unlikely brand success stories of recent times, but Bionade has taken the Hamburg club scene by storm, earning ...
Miller Brewing Co. has entered the “hard” lemonade category — selling its product under the Henry Weinhard’s label in the Pacific Northwest. Hard lemonade, a fermented malt beverage laced with lemon ...
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