Pork hamonado is a Filipino dish made by simmering pork in pineapple juice and soy sauce until tender. A perfect mix of sweet ...

This recipe is my take on the national dish of the Philippines. It's something I adore and have always loved eating and making. Simplistic and cheap yet incredibly delicious, this dish gets better as ...

Kare kare is a Filipino peanut stew made with pork belly and vegetables in a rich, creamy sauce. Traditionally served with ...

Grab your wok and pressure cooker for this staple Filipino pork dish, courtesy of Rex Alba. Rex Alba (Columbus, OH) is a physical therapist and devoted husband with a deep passion for Filipino cuisine ...

It's the perfect summer recipe that is sure to bring people together! Marlynn Schotland, creator of Urban Bliss Life, shared her Filipino Pork Barbecue Skewers! To learn more about Marlynn, click here ...

If you want these pork barbecue skewers for yourself, we have great news: You don’t even need a grill! You can make them in your kitchen on the stovetop or in the oven. Of course, you won’t have the ...

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Cathy Chaplin is a former senior editor at Eater LA, a James Beard Award–nominated journalist, and the author of Food Lovers’ Guide to Los Angeles. Purveyors of modern Filipino fare Spoon & Pork will ...

Making meals ahead of time can be a simple yet flavorful affair. Chef and Food Network host Jordan Andino is joining TODAY to celebrate his Filipino heritage with his version of the country's national ...