The USDA Food and Nutrition Services recently notified states that if the government shutdown continues, “there will be insufficient funds to pay full November SNAP benefits."

Food Intelligence, a new book by acclaimed nutrition scientist Kevin Hall and award-winning health journalist Julia Belluz, examines enduring myths and misinformation about food and calls for more rigorous research into the ways the food system may be undermining public health.

By creating a new, simple nutrition label that goes on the front-of-package (FOP), the FDA believes they can make nutrition info more prominent and useful to consumers.

Growth in diet-related chronic disease and its consequences has spurred increased interest in diet and lifestyle interventions to improve access to healthy, safe, and affordable food; eradicate hunger; and reduce health disparities. The April issue of ...

Food pantries in Rogers County and northeast Oklahoma are expecting a massive spike in demand if federal food stamps lapse Nov. 1. The Supplemental Nutrition Assistance Program helped to feed about 686,

A new store in Chicago aims to make healthy food more accessible with a Nutrition Corner and foodservice options.

A new report from a food and environmental advocacy group shows that at least one in four Nebraska kids under the age of five and their families are