Freezing tomatoes is an easy method for preservation, with limitations on texture after thawing. Tomatoes can be frozen whole, sliced, or pureed, with or without blanching and peeling. Tomatoes can ...

Two tomato products with similar origins, yet distinct differences. Tomato purée is a thick, smooth liquid made from heated, strained tomatoes with no added seasonings or spices. It's typically used ...

The two things I most dread about the fall are the shorter hours of daylight and the end of tomato season. I wait all year for native tomatoes to ripen, not in my own garden, but in some farmer’s ...