These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

In her fried chicken recipe, which she shared with Food Network, Ree Drummond offers up a secret to getting crispy fried ...

July 6 just might the best American holiday-- right after the Fourth of July. It's National Fried Chicken Day-- the tastiest, crunchiest day of the year. In honor of this traditional comfort food, ...

Fried chicken is a beautiful thing. Nothing beats the simplicity of a tender, moist piece of meat, delicately seasoned and lightly dredged with a dusting of flour, and then baptized in a pool of ...

Instead of frying your skin in the sun on the last day of the Fourth of July weekend, you may want to fry something else—like a chicken wing. July 6 is National Fried Chicken Day, as perfect a time as ...

You may primarily associate fried chicken with the American South, but cultures all over the world fry up their own versions of the bird. The seasonings and ...

Fried chicken is a beautiful thing. Nothing beats the simplicity of a tender, moist piece of meat, delicately seasoned and lightly dredged with a dusting of flour, and then baptized in a pool of ...

We may be a bit jaded about National (Whatever) Days, but today being National Fried Chicken Day, we’re pulling out all the crispy, golden deliciousness — with five insanely tasty riffs on the fried ...

Chicken is one of those ingredients that never goes out of style. It’s versatile, budget friendly, and works well in ...

Arizona has become a surprising hotspot for authentic fried chicken, where generations of families have perfected their ...