Ghana has boldly embarked on what is referred to as Africa’s very first gastronomy festival – AfroGastro Festival 2025 (or African Gastronomy Festival 2025). This kickoff festival took place in Accra, ...

The Farmer’s Day Weekend came alive in a spectacular celebration of Ghanaian food culture as Charterhouse successfully hosted ...

In the farming community of Forikrom, near Techiman, a quiet but consequential movement is taking root—one that reaches beyond the soil to the very heart of Ghana’s agricultural identity.

This December, Ghana is calling you home — and we can’t wait to welcome you to Taste the Culture: A Black Star Experience, a ...

Food enthusiasts and culinary businesses across Ghana are gearing up for the much-anticipated Pepper Soup Festival scheduled ...

The aroma of steaming dawadawa jollof, freshly prepared tubaani, tuo zaafi with dried baobab leaves, and herbal drinks brewed ...

EVERY year, as the harmattan winds begin to brush across the Upper West Region, the town of Nandom comes alive with colour, excitement and deep cultural symbolism. The occasion is the Kakube Festival, ...

Waakye, a rice and beans dish, served with shito hot pepper sauce and the works. This is a very popular meal in Ghana. Photo Credit: Afromeals/Shutterstock.com Recognized as the homecoming hub for the ...

Ghana’s biggest food festival, Gastro Feastival 2025, has successfully been staged with a two -day culinary showcase, live entertainment and agribusiness dialogue at The Palms Convention Centre in ...