A recent federal report describing the effects of climate change on the United States shows agriculture is particularly vulnerable. The fifth National Climate Assessment cites how increasing ...

Alternative milk made from barley continues to gain traction among consumers online and in stores, the company that produces it says. Golden Wing, a brand of Molson Coors Beverage Co., debuted its ...

On a bright day this fall, tractors crisscrossed Gayle Goschie's farm about an hour outside Portland, Oregon. Goschie is in the beer business — a fourth-generation hops farmer. Fall is the off-season, ...

A drop in the sale of beer and too much barley in bins has resulted in uncertainty for some of the farmers who contract the crop with malting and brewing companies. The amount of barley that maltsters ...

Dorset spring malting barley growers David and Ben Chick are continuing to grow the crop, despite collapsing malting premiums, as it performs consistently ...

According to a 2021 poll, the US drinks the second-most amount of beer in the entire world, a whopping 24 million kiloliters annually or 13 percent of the global market share. The American Malting ...

Early drilling and high aphid pressure raise BYDV risk. One farm’s switch to resistant hybrids shows how growers can meet SFI goals without risking output.