The slightest tweak can make a whole world of difference to your Christmas veg. Here we take a look at why adding honey to your parsnips and carrots will elevate them to the next level The scent of ...

Sweet, earthy, and beautifully hued, carrots and parsnips are equally at home together in a simple yet delicious side dish—a must-have on your Thanksgiving table. Roasting root vegetables, or even ...

When it comes to organising the Christmas dinner, both carrots and parsnips have a stable spot on the never-ending shopping list - but many Brits are not making the most of the festive vegetables. The ...

Jamie Oliver has revealed his top tips for creating the ultimate roast parsnips, claiming they will "take your usual roast parsnips to the next level". The celebrity chef describes his first roasted ...

Nigella’s best festive recipes from the last 20 years These used to be, until about three years ago, honey-roast parsnips, but I prefer the less intense sweetness, the smokier richness, of the maple ...

If we’ve learned anything from Sonoran’s Chef Series beers so far, it’s that the cooks tapped for these brews aren’t afraid to get a little weird. First we had Jeremy Pacheco, who threw seven ...

Roast parsnips are a classic side dish for roast dinners and Christmas, though not everyone appreciates their earthy flavour. Less naturally sweet than carrots, the root vegetable is commonly roasted ...

Roast parsnips, a staple accompaniment to roast dinners and a festive favourite at Christmas, might divide opinion with their distinctive earthy taste. They're less sweet than carrots by nature, so ...

These used to be, until not so long ago, honey-roast parsnips, but I prefer the less intense sweetness, the smokier richness, of the maple syrup. Added to which, being runnier, the syrup makes a ...