When it comes to whipping up fancy dinners at home, lobster is one indulgent entrée that's hard to beat. While cooking and serving whole lobster may seem like an obvious choice, it's easier (and less ...

Cooking lobster might seem like something that's better left to the experts, but you can make succulent lobster at home as ...

Here are some expert tips from a LongHorn Steakhouse chef for those who want to grill restaurant-quality lobster from the ...

Oven Baked Lobster Tails are an easy and elegant seafood dinner that looks restaurant-worthy but comes together easily in minutes. Butterflied lobster tails are brushed with olive oil, seasoned with ...

Add Yahoo as a preferred source to see more of our stories on Google. Perfectly cooked lobster tail with lemon wheels - New Africa/Shutterstock Given their hefty price tag, some people feel wary of ...

1. Place the lobster tails on a flat surface. 2. Using a sharp knife, carefully split the tails in half and set aside. 3. Heat 2 tablespoons of oil in a sauté pan, place the tails cut side down in the ...

Q: What’s the best way to cook lobster tails? How do you butterfly them? Kathi Tippery, Macomb Township, Mich. A: Lobster, once considered food for servants, is now a moderately priced treat. And if ...

Cooking lobster can be a challenge, since you can't easily see within the shell to determine doneness. This often leads cooks to err on the side of overcooking, with terrible results. Learning what ...