In this episode of In the Kitchen with Matt, I will show you how to eat a Quince. This easy baked quince recipe is a great ...

There are few types of food, let alone sweets, that everyone can agree on. But if I had to pick one with widespread, if not universal, appeal, it would be rustic, nostalgic and casual baked fruit ...

The debate about whether to use fresh or frozen or canned fruit in the kitchen is a longstanding discussion with no clear winner or end in sight. When it comes to using fresh or frozen fruit, the ...

Holiday season is here, and it's time to pre-up for the most awaited festival of the year! With Christmas and party season ...

Zoe Saldaña learned how to bake fruit tarts with viral French pastry chef Cédric Grolet Sabrina Weiss is the Editorial Assistant of PEOPLE's food department. She writes the weekly recipes for the ...