Add Yahoo as a preferred source to see more of our stories on Google. If your summer is anything like ours, you’re grilling Hawaiian pizza and blending piña coladas like nobody’s business. But between ...

Chopping a pineapple used to seem daunting to me. Buying a whole pineapple at the grocery store never even crossed my mind—how was I supposed to chop that thing? But while vacationing in Hawaii this ...

To prepare a pineapple, you should first remove its rind and leafy, sharp crown. To do so, lay your pineapple on its side. After chopping off the crown and base, stand the fruit up and cut the rind ...

Cutting into a whole, ripe pineapple can yield a ton of fruit, and it isn't always possible to work your way through it quickly enough. Maybe you prepped a fruit platter for a party, or only needed a ...

The easiest way to cut a pineapple is to slice it into spears first and then trim off the skin. When choosing a pineapple, look for brightly colored fruit and leaves and a pleasant, sweet smell. The ...

Pineapples are popular, thanks to their naturally sweet, bold and refreshing flavor. Whether you enjoy fresh pineapple all on its own, turn it into a zippy tropical salsa or even dunk it in melted ...

Audrey Morgan is a senior editor at Food & Wine with over eight years of experience covering food and drinks. She has held staff positions at Liquor.com and Food Network Magazine, and her work has ...

Pineapples are having a major moment. And we're totally on board with the trend: Is there any fruit as festive? The sweet, tropical fruit is easy to love. What's not so easy? Cutting the darn thing.