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How to Cook Fluffy Scrambled Eggs Every Time, According to an Egg Farmer

Her easy tips make a big difference. Whisk eggs vigorously until frothy—trapped air is the secret to a fluffy texture. Use fresh eggs, as they have the most moisture, making your scramble richer and ...
Simply Recipes on MSN

This Simple Ingredient Makes Scrambled Eggs So Fluffy You’ll Swear a Chef Made Them

• Adding salt to whisked eggs about 15 minutes before cooking results in a softer, fluffier scramble. • The salt breaks up ...
The Takeout on MSN

It Only Takes 40 Seconds To Make These Super Luxurious Scrambled Eggs - Here's How

It takes just 40 seconds to create super luxurious scrambled eggs for breakfast. Follow this easy technique to upgrade your morning routine.
AOL

I Cooked Scrambled Eggs Every Day for a Year — This Is My New Trick to Make Them Perfectly Fluffy

Spiral folded eggs start like most other scrambled eggs. Break two to three eggs into a small bowl, add a pinch of salt, and some heavy cream. Whisk the egg mixture together until all of the ...
AOL

We Tried 8 Different Ways To Cook Scrambled Eggs. Here's How They Ranked

There are countless ways to cook an egg. I like a fried egg over easy for a sandwich, poached if there's hollandaise sauce, and deviled if I'm at a party and in the mood to eat five whole eggs before ...