EMERYVILLE, Calif., May 29, 2025 /PRNewswire/ -- Amyris, Inc., a vertically integrated synthetic biology company and leading innovator in the field of industrial biotechnology, today announced that it ...
Israeli-based food-tech startup Imagindairy expects products made with its animal-free dairy protein to launch in the US within the year after it says it received from FDA a letter of no objection for ...
Fermented meat products are a global culinary tradition that harnesses the metabolic activities of indigenous and intentionally added microbes. The dynamic interplay among bacteria in these products ...
Dublin, April 17, 2025 (GLOBE NEWSWIRE) -- The "Fermented Ingredients Market Report 2025" has been added to ResearchAndMarkets.com's offering. The fermented ingredients market size has grown strongly ...
Over the past decade, interest has been rising in fermented dairy foods that promote health and could potentially prevent diseases such as hypertension (high blood pressure). Functional dairy products ...
The global fermented dairy products market is projected to expand significantly, with an estimated value of USD 5.94 billion in 2025, reaching approximately USD 11.16 billion by 2035. This growth ...
LONDON--(BUSINESS WIRE)--The latest market research report by Technavio on the global fermented food and drinks market predicts a CAGR of close to 6% during the period 2018-2022. The report segments ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback