Cauliflower florets boiled and sploshed with a tomato-mushroom sauce.

Mushrooms wrapped in spinach leaves and then encased in a paneer-potato mixture to make delicious soft koftas. Dipped in a rich tomato gravy.

Wash and clean the button mushroom. Heat the oil in a pan and fry the mushroom, before transferring them to butter paper to let the oil drain. Fry the chilli, garlic and all the spices and marinate ...