People can decide for themselves what they’d like to eat.

Can lab-grown foie gras find a niche in the luxury food market? Makers of lab-grown aka cell-cultured meat have pitched the product as a fix for our food chain’s environmental and humanitarian issues.

Add Yahoo as a preferred source to see more of our stories on Google. Sen. Brandon Wipf, R-Huron, participates in a debate in the South Dakota Senate in Pierre on Jan. 29, 2026. (Photo by Joshua Haiar ...

Add Yahoo as a preferred source to see more of our stories on Google. Rep. Julie Auch, R-Lesterville, speaks on the floor of the South Dakota House in February 2025 at the Capitol in Pierre. (Photo by ...

Cattle feed at a ranch that supplies the animals for export to the U.S. in Zamora, northern Mexico, Tuesday, July 29, 2025. Cattle ranchers were the most vocal supporters of the ban on lab-grown meat.

Florida’s attorney general said an investigation has been launched into Campbell’s after the company’s vice president was caught on a secret recording calling its chicken “bioengineered.” “Florida law ...

The United States government is getting closer to answering a question most shoppers haven’t yet thought to ask: What exactly are we eating and how should that be labeled? This summer, the U.S.

As the market for protein alternatives evolves, scientists are testing hybrid approaches that blend traditional and novel sources — but not everyone's convinced it's the recipe for the future. A new ...