Old Town Sarajevo manager Sladjana Ahmetovic tells me in Bosnia, most dishes can be eaten at any time of day. “There are no set times for food like breakfast, lunch, and dinner,” she says. “If you ...

Bosnia's national food is a negotiated peace. Cevapi (cheh-VOPP-ee) is a comfort food for a long day's drinking and watching soccer, made with ingredients from all the cultures that colonized Sarajevo ...

It’s said that if you find yourself in Sarajevo — especially in Bašcaršija, or the Old Town district — you will eat the best cevapi in the world. But for those of us in the Valley whose immediate ...

Made with both lamb and beef mince, these skinless sausages are perfect hot off the grill, with some capsicum relish, chopped onion and lepinja, fresh bread that toasted on the grill over the top of ...