Add Yahoo as a preferred source to see more of our stories on Google. You can't go wrong with leafy greens—right? Generally, leafy greens like kale, spinach and romaine lettuce are considered critical ...

Light green iceberg lettuce is used in everything from topping juicy burgers and sandwiches to being the core ingredient in classic wedge salads. Yet when we think about eating a healthy salad, we ...

Iceberg lettuce is one of the longer-lasting varieties. Unlike delicate leaf lettuce, its sturdy, round shape with tightly wrapped leaves can last up to two weeks in the refrigerator. To make sure it ...

Lettuce is a nutritious staple in many balanced diets, adding a delightful crunch and fresh flavor to meals. Since I’m a dietitian, it’s no surprise to my friends that I love incorporating lettuce ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Iceberg lettuce was developed in 1894 by the Burpee Seed Co. It’s just one variety of crisphead lettuce but arguably the most iconic. Its name comes from the way lettuce was originally packed and ...

As anyone who lives in Los Angeles will tell you, iceberg lettuce seems to be on the outs while kale still has a hold on the gourmet restaurant community. For every trendy restaurant that serves ...

This pale-green lettuce holds a special place in my heart—and in my crisper! Reviewed by Dietitian Christa Brown, M.S., RDN, ...