"For longer storage or once ripe, keep them in the refrigerator's crisper drawer to preserve freshness," Morales says. First, ...

On October 18th and 19th, temperatures dipped well below freezing for the season’s first hard frost. That sent me to check on a small grove of persimmon trees not far from the house. Frosty nights ...

Now that it's finally starting to feel like autumn and there's a chill in the air, we're in full fall mode. Tomato girl summer definitely had a moment, but it's about to be granola girl fall, and ...

When the seasons change from summer to fall, persimmon trees begin to burst with gorgeous, bright orange fruit. Their autumn colors just shout “Fall is here!” Your farmers’ market booths will begin to ...

PERSIMMONS: Persimmons are ripening now. To save those that fall from the tree before you pick them, place a thick layer of pine straw under the tree to cushion their fall. Most persimmon varieties ...

There are many things that make fall time in Indiana great. One of those things is the drastic change in leaf color that can be seen while driving down the road. Another is the sweet, homemade goodies ...

Reminiscent of New England fall foliage, the fall colors of Kula include persimmons ripening on ancient trees with their leaves turning orange. These fruits were photographed last week at Hashimoto ...

Many believe a hard frost is needed before wild persimmons will ripen but it’s not true. This warm autumn provides proof – although it’s clear that a frost hastens the process. The past two years I’ve ...

As long as pecans and peaches have been able to grow in the South, so have persimmons. The uniquely sweet, plump, squishy fruits come into season during the late fall and winter from around October to ...