I was just about to ice a nice northern pike the other day. But with no gaff and the fish hooked far back on the side of the jaw, it’s nose would catch every time I tried to coax the pike’s long head ...

Northern pike are one of the most widely distributed fish across the Ice Belt. It seems comparatively few people fish specifically for them in summer, but in winter, many anglers set out tip-ups ...

In your sterilized pint jars, layer the fish pieces with the dill, shallots, lemon and chilies. How much you add is at your discretion. I like a lot of dill and shallots and a couple thin slices of ...

In an effort to capture the freshness of the season, this is the time of year for putting up. Friends and neighbors have been sharing their favorite recipes for wild berry jams, canned tomatoes with ...

THERE WAS A nose-tingling aroma of boiling vinegar and heady spices in the kitchen of Zola restaurant in Washington on a recent morning. But there wasn’t a canning jar in sight. Grandma never put up ...

Getting your Trinity Audio player ready... Pickled fish is a delicacy that is cherished in hot and cold climates alike. Germans, Dutch, Eastern Europeans and Scandinavians have as many recipes for ...

In the lead up to Easter, pickled fish is ubiquitous in Cape Town. You can find the traditional food – fish pickled in curry sauce – on supermarket shelves, on restaurant menus and in home kitchens ...