This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
Green and almost always purchased with the shell on, pistachios certainly look unique -- but, according to a nutritionist, ...
Pistachios are wonderful, versatile nuts. Granted, it takes some elbow grease sometimes to crack open their stiff shells, but when successful, you are treated to that gorgeous, vivid green color and a ...
Canadian consumers are being advised to avoid certain food products imported from Iran. In an advisory published by Health ...
Iranian pistachios previously imported to Canada need to be held and tested for salmonella before being sold, federal ...
SACRAMENTO, CA (ANI) – As pistachios gain recognition as a global superfood, California’s pistachio industry is setting its sights on India’s rapidly expanding market. Sumit Saran, the India ...
These days, when you think about pistachios, a creamy green color palette probably comes to mind. Whether you're eating them straight from the bag, incorporating them as flavorful elements for the ...