Turn your kitchen into a corner of Japan with this recipe for eggplant breaded with panko breadcrumbs katsu curry-style ...

Reinvent a classic of Italian cuisine with our recipe for breaded eggplant Milanese-style or schnitzel style, in vegetarian ...

There's nothing quite like a perfectly executed eggplant Parmesan. But it's a labor of love that requires patience, multiple steps, and careful attention to detail. You're dealing with salting, ...

No one does easy yet hearty cooking quite like Ina Garten. Her simple tip for a crispy eggplant parm takes the dish to a ...

Preheat the oven to 450 degrees. Line a baking sheet with parchment paper. Peel the eggplants, leaving the root intact. Poke holes using a fork or tip of a sharp knife into the bottom of each eggplant ...

Ajahn Sarayut: Abbot, master meditation teacher and expert eggplant epicurean. My eggplant patch has been off the hook this year and my poor family has been subjected to a nonstop barrage of ...

This Greek-Spiced Eggplant and Chickpea Skillet is a hearty, one-pan vegetarian dinner that brings bold Mediterranean flavors to your table in under 45 minutes. Tender cubes of eggplant are sautéed ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

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When you cook certain vegetables, your body can absorb their nutrients more easily. Cooked carrots, tomatoes, leafy greens, onions and eggplant deliver even more nutrients. Dietitians want you to eat ...