Since the dawn of civilization, people have seen cooking as a form of magic - transforming raw ingredients into nourishing meals that sustain life. In our fast-paced world, it's easy to forget that ...

WASHINGTON — Ready or not, the holidays are here. It's a time when many Americans accustomed to preparing simple meals find themselves responsible for safely serving multi-dish feasts. It's no easy ...

Fast food sells a simple promise: dinner in minutes, no dishes, and a total that feels easy to predict. When you’re tired, ...

The Fourth of July is full of food, fun and fireworks. As family and friends attend gatherings and events, Kansas State University food scientist Karen Blakeslee says food safety should be a top ...