Warm spinach salad with seared scallops and roasted pepper vinaigrette is a stylish but simple main-course salad that can be prepared in less than half an hour. The recipe is from "The Quick Recipe" ...

A classic Lyonnaise salad is a favorite at many French bistros. It’s a traditional salad from Lyon in southern France, typically made with frisée lettuce, lardons and a poached egg. When I was back ...

These anti-inflammatory lunch recipes take no more than 10 minutes to prepare, and can help combat symptoms of chronic ...

Try this healthy option to kick up your salad. Place the cleaned spinach in a large bowl. Top with the grape tomato halves, sliced red onion, chopped egg, and cheddar cheese. Then in a small mixing ...

"This salad has everything going for it," says the author of the new Dinner in French cookbook. "It's juicy from the grapes, meaty from the pancetta or bacon, and salty-savory from the blue cheese." ...

Amid the whirlwind of end-of-school-year activity and baking hundreds of cookies for graduation parties this month, today’s Colorful Tossed Salad with Parsley Dijon Vinaigrette has become my weekday ...

At a recent event catered by Michael Meltzer, the owner of Michael’s Catering, a variety of buffet tables showcased an array of delicious dishes. To my surprise, the longest line was at the table ...