Homemade raspberry jam is so delicious and so easy - you just need equal parts of raspberries and sugar and a watchful eye. You could use other soft fruit too, such as strawberries, blackcurrants or a ...

Put all the ingredients into a bowl and stir. Leave the mixture to macerate for 2 hours, which will give the fruit time to release its juices. Transfer to a pan and stir over low heat until the sugar ...

Place the coconut water in your blender and add the dates. Blast on high for about 30 to 60 seconds until the dates have broken up. Scrape down the sides of the container, then add the chia seeds and ...